For Cafes

Food safety for cafes, without the admin overload

A simple digital system for small cafe teams — daily temperatures, cleaning, allergens and goods-in, ready for inspection.

Cafe owner logging food safety checks on a tablet

Cafes often run with a small team where everyone wears several hats. Food safety still matters — display food, allergens and chilled storage all need watching — but a heavy, complex system just won’t get used.

Food safety built for small teams

Better Food Safety keeps the essentials simple: log a delivery, check the fridge, sign off the cleaning, and record the major allergens on each menu item. It takes minutes a day, on the phone already in your apron pocket.

  • Daily fridge and display-case temperature checks
  • A simple cleaning checklist for open and close
  • Allergen tracking across every cake, sandwich and toastie
  • Goods-in checks for milk, bakery and supplier deliveries
  • HACCP plan and certificates stored in one place

For guidance aimed at smaller food businesses, see the FDA's retail food protection resources.

The essentials, done well

Everything a cafe needs to stay compliant — nothing it doesn’t.

Temperature checks

Quick daily readings for fridges, display cases and hot cabinets, with out-of-range alerts.

Open & close cleaning

A simple checklist for start and end of day, with signed-off records locked in.

Allergen tracking

Track major allergens across every item on your counter.

Goods-in

Log supplier deliveries with batch codes and use-by dates for recall traceability.

Plans & certificates

Keep your HACCP plan and staff food safety certificates in one place.

Inspection-ready

One click brings every record into a view your inspector will appreciate.

Frequently asked questions

Is it too complex for a small cafe?

No. Better Food Safety focuses on the essentials — temperatures, cleaning, allergens and goods-in — and takes minutes a day on a phone.

Does it handle allergens for a display counter?

Yes. The allergen matrix tracks major allergens across every dish, so staff can answer customer questions with confidence.

Can one person run it?

Absolutely. A single owner-manager can run the whole system, and invite team members as needed.

What does it cost?

There is a 30-day free trial with no card required, then simple month-to-month plans you can cancel anytime.

Ready to get audit-ready?

Start your free trial today — no credit card needed.